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Chicken Curry – An Indian Delight

India continues to hold its historic position as the largest producer of spices in the world. There is a magic of Indian herbs and spices that transform simple ingredients into extraordinary dishes. It is widely believed that among the traditional functions of spices was their function in hiding food that had already expired. It wasn’t until the mid-1700s that people started using spices and herbs. Britain’s love affair with Indian food goes back to the early 17th century. Edward Terry, one of the first Englishmen to taste Indian food in all its goodness, spoke of onions, ginger, herbs and spices with cuts of meat used in good proportion. , thus cooking food that is extremely pleasing to all palates. In the United Kingdom, you try to connect words and say “spice” and the answer would be “curry.” Of course it is normal because there is no other food that is associated with aroma and taste than Indian Curry. The aroma of Indian Curry delights the taste buds in a unique and timeless way and for us it is a comfort food.

Nothing makes using the beautiful spices from India like a good curry. Although these curries can be made with many ingredients such as seafood, lamb, pork and a variety of vegetables – chicken seems to be the most popular around the world and rightly so! It’s very hard to go wrong with chicken curry because this is not a hard and fast recipe for making one.

When it comes to curry recipes in India there are no limits. Every country, region and family has its own special recipes. No matter what part of the world you are in, you can be sure that you are eating a good chicken curry. From the sweet and rich curries of the north, the light and sweet jhols of the east, and the variety of coconut chicken curries from West and South India – the list is endless.

Northern curry chickens are richer, fatter and tougher than those produced elsewhere in the country. They are also the ones who promoted curries abroad. The likes of butter chicken and chicken tikka masala use grilled or fried chicken in a sweet tomato and butter sauce made with a thick curry. There are also simple ones like dhaba chicken curry or tariwala murgha which are not sweet, but have a flavor from spices, onions and tomatoes. The best dishes with roti and paranthas, can be the most popular Indian food.

In southern India chicken curry is as popular as it is in the north although it is made with different ingredients. Although in the north curries are made with onions, tomatoes and yogurt in the south Coconut or coconut milk is always added to give body to a good chicken curry. From the coconut and bedagi cool masala of Karnataka to the curry leaf and onion of the Andhra peppery curry or the cool coconut milk of Kerala – there is one common thing about curries from the south – a lot of flavor. . These delicious curries are served with popular South Indian accompaniments like idlis, dosas, appams, iddappams, Kerala paranthas etc.

Bengal chicken on the other hand is a little faster than other chickens of the country and is called jhol. Although you are familiar with machcher or seafood from the east, they also make a delicious chicken dish – murgir jhol. If you eat it with rice, make sure to make this Bengali curry with mustard oil or jhorna ghee.

In the west, Gujarat and Rajasthan are mostly vegetarian, but Maharashtra makes up for the lack of good local chicken. The sweet pandhra or white curry and hot tambda rassas from Kolhapur are world famous. Even the Malvan coast boasts of a delicious chicken curry served with fried vadas called vade or rice flour bhakris called amboli.

One of the easiest chicken curries you can make is a home style curry with basic home ingredients. All you need to do is heat oil or ghee in a pan and add some spices. Add the onion puree and cook followed by the tomato puree, seasoning powder and chicken pieces on the bone and cook until the chicken is well done and juicy. Since this is a quick and easy chicken, the chicken is added directly to the curry, but you can quickly marinate it before adding it to the curry. You can watch the full video with exact measurements and step by step here. You can easily find all the delicious Chicken curry recipes from India online here.

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