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Which Italian Herbs Grow Better Outside?
Italian herbs are known for their taste and aroma and are very popular among people who like to spice up their favorite foods. Instead of buying herbs from supermarkets, they are getting fresh herbs from their herb garden that work best. There are many Italian herbs that can be grown in their garden and we will look at some of them here.
Parsley
Parsley is a well-known and popular herb. This is available in two versions. The first is a curved leaf and an Italian or flat leaf. The curled leaf is often used as a decoration. Parsley is often used as a companion. It tends to attract insects from other plants. Parsley plants can easily be grown outdoors and require little care. These plants became popular after people learned that chewing parsley leaves after eating food releases gas.
Rosemary
When people think of growing Italian herbs in their garden, one of the first herbs that comes to mind is rosemary. This herb is very popular for its beautiful aroma and color as well as the taste it adds to food. This plant takes time to grow but in time it has beautiful blue flowers that add beauty and color to your garden. This plant requires supervision and care. It will not have standing frost.
Sage
Sage is another popular herb in your garden and is used extensively in salads, dressings and Italian meats. Sage should be pruned as it matures after it blooms for the best it can offer. It should be cut regularly so that new shoots can grow. Fresh fish is not as bitter as dried fish, but in any case, a little goes a long way. When cooking fresh grapes you should add them to the pot at the beginning and not at the end as you would with other fresh herbs. Sage can withstand a long cooking time so it works well in stews or roast dishes.
Fennel
While most herbs are known for their leaves, fennel is known for its seeds. These seeds are used to add flavor to sausages and other meat dishes. Fennel is at its best when young, it loses its flavor as it matures. For best results, it is best to replant regularly.
Garlic
An Italian herb garden would not be complete without garlic. Garlic is one of the most used herbs in every kitchen. Garlic should be planted in autumn between September and November. Depending on where you plant. The soil temperature should be cooled to 60 degrees F. The clove roots will begin to sprout and begin to take hold, thereby settling. Make sure you use plenty of mulch to protect them in winter. The soil must be well drained. When the lower leaves start to turn red, it’s time to dig them up for use.
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